Job Description
COOK , DISHWASHER , BUSSER , KITCHEN STAFF
Chuck E. Cheese is hiring Kitchen Staff / BOH Team Members in Knoxville!
BOH Team Member Roles Include:
- Back of House / Kitchen Staff
- Cook
- Dishwasher
- Busser
Location : Chuck E Cheese: 8225 Kingston Pike, Knoxville , TN 37919
- Job Type: Part-Time OR Full-Time
- Required: BOH Applicants must be at least 16 years of age, or older.
- Kitchen / BOH Starting pay is $13 to $15 per hour, based on availability and experience
Chuck E. Cheese (CEC) is a great place to build on long lasting career as well as a great place for a first-time job seeker! Our Team Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!
Pay and Benefits:
- Competitive pay
- Work Today, Get Paid Tomorrow program (Don’t wait between paychecks anymore!)
- Flexible schedules - full-time or part-time hours available
- Scholarships
- Perks and Discounts programs
- Employee Referral Program
- CEC Cares Fund (program to assist employees during catastrophes)
Requirements:
- Be at least 16 years of age
- Excellent customer service skills
- Energetic & enthusiastic personality
Essential Job Functions and Work Environment:
- Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.
- Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
- In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
INTERESTED?
We would love to hear from you! Apply via this posting today!
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NO EXPERIENCE REQUIRED - though helpful experience can include Line Cook, Prep Cook, Food Prep, Lead Cook, BOH Team member, kitchen staff, sous chef, dishwasher, busser, bussperson, etc.
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